Mediterranean Crackers
These baked crackers are usually gone as soon as they were made. They are easy to make and can be stored at room temperature in an airtight for up to 2 weeks. And did I mention they are baked.
Diet: Gluten-Free
Chewy Coconut Cookies
These coconut cookies are soft and chewy and every bite is deliciously coconutty. If you are a coconut lover, these are a must try for you. I used coconut flour, coconut essence and desiccated coconut to give them a bit more intense coconut flavor. The …
Pineapple Juice with Chia Seeds
This is a quick recipe for a refreshing pineapple juice with a twist.
Sweet and Tangy Chutney/Sauce
A simple sweet and sour chutney/sauce made with Karonda (Carissa Carandas). Carissa Carandas is a species of flowering shrub in the family Apocynaceae. It produces berry-sized fruits that are commonly used as a condiment in Indian pickles and spices. (source: Wikipedia). It is rich in …
Golden Smashed Potato
Potatoes get a bad reputation when it comes to healthy eating. On contrary to prevalent belief, potatoes contain very less fat and are not high in calories. They are high on carbohydrates and fiber. While consuming high amounts of fried potatoes might not be good …
Zucchini Fritters
Zucchini or Courgette is a summer squash, and belongs to the same family as cucumbers, melons, squashes, pumpkin. It can be light to dark green, or yellow in color. For culinary purposes, it is treated as a vegetable but botanically is a fruit. Zucchini is …
Potato Halwa
Halwa is an Indian sweet dish made with vegetables like carrot, beetroot or flours like wheat, semolina boiled with milk or water. Often nuts and cardamom, rose petals, coconut powder are added for flavor and garnish. This halwa is made with potato or aloo flakes …