Simple, mostly vegetarian food
Orange flavor is my mom’s favorite and I have tried it in cakes, muffins, cookies, bars and some Indian sweets as well. Here is one recipe from that collection. This recipe is for a 6 cavity muffin tray. Double the recipe for 12 cavity tray. …
I try to use fresh seasonal fruits as much as I can in my desserts. Stone fruits are easy to incorporate into various baked and non-baked desserts. One such dessert is peach tart. This pizza is not overly sweet and works well even with tart …
These coconut cookies are soft and chewy and every bite is deliciously coconutty. If you are a coconut lover, these are a must try for you. I used coconut flour, coconut essence and desiccated coconut to give them a bit more intense coconut flavor. The …
Who doesn’t love cakes? The good thing is, there are so many different types of cake that can be baked. You can add most fresh fruits, dried fruits, nuts and let’s not forget, chocolate, to a cake and it ill turn out Yum!! Here is …
Holi is popularly known as the Indian “festival of spring”, the “festival of colors”, is celebrated predominantly in India. The festival signifies the victory of good over evil. And celebrates the arrival of spring, the end of winter, and for many a festive day to …
Halwa is an Indian sweet dish made with vegetables like carrot, beetroot or flours like wheat, semolina boiled with milk or water. Often nuts and cardamom, rose petals, coconut powder are added for flavor and garnish. This halwa is made with potato or aloo flakes …
Enter your email address below to subscribe to this blog and receive notifications about new posts by email.