Suji Barfi (semolina bites) is an Indian sweet dish made with Semolina/Suji/Rava. Usually nuts like cashew, almonds, and desiccated coconut are added to it. Some make this using milk but this recipe uses water since this version lasts longer even without refrigeration and is also vegan.

Soups make a perfect comfort food on chilly days and can be enjoyed with lunch or dinner. For me personally, this becomes a meal in itself, bowls (yes, more than one bowl for me please 😊) of soup and adding some chickpeas adds fiber and protein …